This hearty and flavorful casserole is packed with seasoned ground beef, colorful bell peppers, and melted cheese baked to perfection. It’s an easy, comforting dish that’s perfect for weeknight dinners or feeding a crowd.
Ingredients
1 pound ground beef
1 cup red bell pepper, diced
1 cup green bell pepper, diced
1/2 cup onion, chopped
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
2 cups cooked rice
1 can (14.5 oz) diced tomatoes, drained
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes (optional)
2 tablespoons fresh parsley, chopped (optional)
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