Cheesy Sloppy Joe Toasts

Instructions

Step 1 Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper./n
Step 2 Heat olive oil in a skillet over medium heat and cook the ground beef and chopped onion until browned, then drain excess fat./n
Step 3 Add minced garlic and cook for about 1 minute until fragrant./n
Step 4 Stir in ketchup, brown sugar, Worcestershire sauce, and mustard, then simmer for 5–7 minutes until thickened./n
Step 5 Arrange the bread slices on the prepared baking sheet and lightly toast them in the oven for 5 minutes./n
Step 6 Spoon the sloppy joe mixture evenly over each slice of toasted bread./n
Step 7 Sprinkle mozzarella and cheddar cheese over the top of each slice./n
Step 8 Bake for 10–12 minutes or until the cheese is melted and bubbly.
Step 9 Garnish with chopped parsley and serve warm.

Storage and Reheating Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through to keep the bread crisp. Avoid microwaving if possible, as it may make the bread soggy.

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