This Chicken Cordon Bleu Stuffed Bread is a show-stopping, cheesy, and savory dish wrapped in golden, flaky dough. Filled with juicy chicken, layers of ham, and melted cheese, it’s perfect for dinner, parties, or when you want something comforting yet impressive.
Ingredients
2 cups cooked chicken breast, sliced or shredded
6 slices deli ham
6 slices Swiss cheese
1 can refrigerated pizza dough or crescent dough sheet
2 tablespoons Dijon mustard
2 tablespoons mayonnaise
1 tablespoon butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon salt
1 tablespoon parsley, chopped
1 egg, beaten (for egg wash)
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