Chicken Pepper Stir-Fry with Rice and Fries

This flavorful chicken pepper stir-fry is loaded with juicy chicken pieces, colorful bell peppers, and onions tossed in a savory sauce. Served with fluffy white rice and crispy fries, this meal is simple, satisfying, and perfect for lunch or dinner.

Ingredients

2 chicken breasts, diced
1 red bell pepper, sliced
1 green bell pepper, sliced
1 large onion, sliced
2 cloves garlic, minced
2 tbsp soy sauce
1 tbsp oyster sauce
1 tsp paprika
1/2 tsp black pepper
1/2 tsp salt
1 tbsp vegetable oil
2 cups cooked white rice
4 large potatoes, cut into thick fries
Oil for frying
1/2 tsp salt for fries
1/2 tsp paprika for fries
1 tsp dried parsley

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