Enjoy all the creamy, cozy flavors of classic chicken pot pie in a quick and easy pasta dish. This Chicken Pot Pie Pasta is loaded with tender chicken, vegetables, and a creamy sauce that clings perfectly to every bite of pasta. It’s the ultimate weeknight comfort meal!
Ingredients
8 oz penne or bowtie pasta
2 tablespoons unsalted butter
1 small onion, diced
2 carrots, diced
2 cloves garlic, minced
1/4 cup all-purpose flour
2 cups chicken broth
1 cup milk
2 cups cooked shredded chicken
1 cup frozen peas
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon dried thyme
Chopped parsley, for garnish
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