Cinnamon Roll French Toast Bites are the ultimate indulgence for breakfast, brunch, or even dessert. Combining the gooey sweetness of cinnamon rolls with the crispy, custardy goodness of French toast, this recipe is quick, easy, and totally irresistible. Serve with icing or maple syrup for a truly decadent treat.
Ingredients
1 can refrigerated cinnamon rolls (with icing included)
2 large eggs
1/4 cup whole milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1 tablespoon butter (for frying)
Maple syrup or reserved icing, for serving
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