Start your morning with this comforting and satisfying classic breakfast plate featuring fluffy pancakes, crispy bacon, and creamy scrambled eggs. This easy homemade breakfast is perfect for weekends, family brunches, or whenever you want a hearty and delicious meal.
Ingredients
Pancakes
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 tablespoon granulated sugar
1/4 teaspoon salt
1 1/4 cups milk
1 egg
3 tablespoons melted butter
1 teaspoon vanilla extract
Butter or oil for cooking
Maple syrup for serving
Scrambled Eggs
4 large eggs
2 tablespoons milk or heavy cream
1 tablespoon butter
Salt to taste
Black pepper to taste
Bacon
6 slices bacon
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