Get ready to lasso your taste buds with this Cowboy Butter Chicken Linguine! This rich and savory pasta dish features tender chicken bites tossed in a zesty cowboy butter sauce loaded with garlic, lemon, herbs, and red pepper flakes. Combined with creamy linguine, it’s a rustic-meets-gourmet meal you’ll want on repeat.
Ingredients
12 oz linguine pasta
1 lb chicken breast, cubed
1 tablespoon olive oil
Salt and pepper, to taste
1/2 cup unsalted butter
4 garlic cloves, minced
1 tablespoon Dijon mustard
1 tablespoon lemon juice
1 teaspoon lemon zest
1/2 teaspoon crushed red pepper flakes (adjust to taste)
1 teaspoon smoked paprika
1 tablespoon chopped fresh parsley (plus more for garnish)
1/2 cup grated Parmesan cheese
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