This Cranberry Chicken is a perfect blend of sweet, savory, and tangy flavors that’s ideal for a cozy dinner or festive occasion. Juicy, pan-seared chicken breasts are smothered in a rich cranberry sauce glaze that’s brightened with chicken broth for balance. Simple, elegant, and absolutely delicious!
Ingredients
4 boneless, skinless chicken breasts
1 cup cranberry sauce
1/2 cup chicken broth
Salt and pepper to taste
1 tablespoon olive oil
1 tablespoon butter
1/2 teaspoon garlic powder
1/4 teaspoon dried thyme
Fresh parsley, chopped (for garnish)
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