This creamy beef and pepper pasta is a rich and comforting dish loaded with tender pasta, seasoned ground beef, and sautéed bell peppers in a luscious creamy sauce. It’s a quick, satisfying meal perfect for busy weeknights or cozy dinners.
Ingredients
12 oz penne pasta
1 pound ground beef
1 tablespoon olive oil
1 small onion, diced
1 green bell pepper, sliced
2 cloves garlic, minced
1 cup heavy cream
1/2 cup beef broth
1/2 cup cream cheese, softened
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon chopped fresh parsley
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