This Creamy Burrata Tomato Pasta is a simple yet luxurious dish packed with juicy cherry tomatoes, tender pasta shells, and rich creamy burrata cheese. The silky tomato sauce coats every bite perfectly, while the fresh burrata melts into the warm pasta for an irresistible restaurant-style meal that comes together quickly for busy weeknights or cozy dinners.
Ingredients
12 ounces medium shell pasta
2 tablespoons olive oil
4 cloves garlic, minced
1/2 teaspoon red pepper flakes
3 cups cherry tomatoes
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1 tablespoon tomato paste
1/2 cup heavy cream
1/2 cup reserved pasta water
8 ounces burrata cheese
1/4 cup grated Parmesan cheese
Fresh basil leaves for garnish
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