This comforting and indulgent dish combines tender, seasoned chicken with a rich, creamy cheddar sauce and perfectly cooked spaghetti. Finished with a fragrant garlic butter touch, it’s a satisfying meal that’s perfect for weeknights or special dinners.
Ingredients
2 boneless skinless chicken breasts cut into bite-sized pieces
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
8 ounces spaghetti
2 tablespoons butter
4 cloves garlic minced
2 tablespoons all-purpose flour
2 cups milk
1 1/2 cups shredded cheddar cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon dried parsley
1/2 teaspoon Italian seasoning
1/4 teaspoon red pepper flakes optional
Salt and black pepper to taste
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