This Creamy Dill Pickle Macaroni Salad is tangy, crunchy, and packed with fresh dill flavor. Perfect as a BBQ side dish, picnic favorite, or potluck hit, it will steal the show every time!
Ingredients
10 ounces large elbow pasta
8 ounces sliced baby dill pickles
1/2 cup mayonnaise or plain yogurt
1/4 cup pickle juice
2 teaspoons Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and black pepper, to taste
1/4 cup chopped fresh dill
2 tablespoons chopped green onions (optional)
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