Creamy Garlic Butter Shrimp Pasta

This Creamy Garlic Butter Shrimp Pasta is a rich and flavorful dish featuring tender shrimp, perfectly cooked pasta, and a silky garlic-Parmesan cream sauce. It’s an easy restaurant-quality meal that’s perfect for weeknight dinners or special occasions.

Ingredients

12 oz spaghetti or linguine

1 lb large shrimp, peeled and deveined

2 tbsp olive oil

3 tbsp unsalted butter

5 cloves garlic, minced

1 cup heavy cream

1 cup freshly grated Parmesan cheese

1 cup chicken broth

1 tsp Italian seasoning

1/2 tsp paprika

1/2 tsp salt

1/4 tsp black pepper

2 tbsp fresh parsley, chopped

1 tbsp lemon juice

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