This Creamy Garlic Chicken & Broccoli Rotini Pasta is a comforting, hearty dish that’s perfect for weeknight dinners. Tender chunks of chicken, crisp-tender broccoli, and rotini pasta are coated in a rich, creamy garlic sauce that’s packed with flavor. It’s a one-pot wonder that will please both kids and adults alike.
Ingredients:
2 tablespoons olive oil
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
Salt and pepper to taste
3 cloves garlic, minced
2 cups broccoli florets
8 ounces rotini pasta
2 cups chicken broth
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/4 teaspoon red pepper flakes (optional)
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