Indulge in the ultimate comfort food with this Creamy Garlic Mushroom Alfredo Chicken & Potatoes! Juicy chicken breasts are smothered in a luscious Alfredo sauce with mushrooms and a twist of basil pesto cream drizzle, making every bite rich, flavorful, and unforgettable.
Ingredients
4 boneless, skinless chicken breasts
2 cups baby potatoes, halved
2 tablespoons olive oil
2 tablespoons unsalted butter
3 cloves garlic, minced
1 cup sliced mushrooms
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 cup cream cheese
1/4 cup basil pesto
1 teaspoon Italian seasoning
Salt and black pepper, to taste
Fresh basil, for garnish
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