If you love rich, creamy pasta and juicy, seasoned chicken, this Creamy Garlic Parmesan Chicken with Cheesy Penne Pasta is sure to become a favorite. Golden-seared chicken thighs are served alongside tender penne pasta coated in a velvety garlic parmesan sauce. It’s a comforting, restaurant-quality dish you can make at home for dinner any night of the week.
Ingredients:
6 boneless, skinless chicken thighs
1 tablespoon olive oil
1 teaspoon Italian seasoning
1/2 teaspoon paprika
Salt and pepper to taste
12 oz penne pasta (or rigatoni)
2 tablespoons butter
4 cloves garlic, minced
2 tablespoons all-purpose flour
2 cups heavy cream
1/2 cup chicken broth
1 1/2 cups freshly grated Parmesan cheese
1 cup shredded mozzarella cheese
2 tablespoons chopped fresh parsley (for garnish)
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