Creamy Herb Pasta with Grilled Chicken & Crispy Roasted Potatoes is a hearty and flavorful meal that brings together juicy herb-marinated chicken, golden roasted baby potatoes, and tender pasta coated in a rich, creamy herb sauce. Perfect for lunch, dinner, or meal prep!
Ingredients:
2 boneless skinless chicken breasts
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon dried Italian herbs
Salt and pepper to taste
For the Roasted Potatoes:
1 lb baby potatoes, halved
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon dried parsley
Salt and pepper to taste
For the Creamy Herb Pasta:
8 oz rigatoni or penne pasta
2 tablespoons unsalted butter
3 garlic cloves, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 teaspoon dried basil
1/2 teaspoon onion powder
Salt and pepper to taste
2 tablespoons chopped fresh parsley
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