Indulge in the ultimate seafood comfort dish with this Creamy Lobster Spaghetti. Tender chunks of lobster meat are folded into a luscious garlic-parmesan cream sauce and tossed with perfectly cooked spaghetti. This elegant, restaurant-worthy meal is surprisingly simple to make at home.
Ingredients:
8 oz spaghetti
1 cup cooked lobster meat, chopped
1 tbsp olive oil
2 tbsp butter
3 cloves garlic, minced
1/2 cup white wine (or chicken broth)
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 tsp crushed red pepper flakes (optional)
Salt and black pepper to taste
1 tbsp fresh parsley, chopped (for garnish)
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