This Creamy Shrimp Alfredo Pasta is a rich and comforting dish made with tender shrimp, perfectly cooked pasta, and a velvety Parmesan cream sauce. Packed with flavor and ready in under an hour, this elegant pasta recipe is perfect for busy weeknights or special dinners.
Ingredients
12 ounces linguine or fettuccine pasta
1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
2 tablespoons unsalted butter
3 cloves garlic, minced
1 teaspoon Italian seasoning
½ teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
2 cups heavy cream
1 cup freshly grated Parmesan cheese
½ cup diced tomatoes
2 tablespoons chopped fresh parsley
¼ teaspoon red pepper flakes (optional)
Extra Parmesan cheese for garnish
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