Crispy Fried Chicken with Mashed Potatoes & Green Beans

Nothing says comfort food quite like golden, crispy fried chicken paired with creamy mashed potatoes and fresh green beans. This classic trio is the ultimate weeknight dinner that feels like a special occasion.

The secret to perfectly crispy chicken lies in the buttermilk marinade and the cornstarch-flour coating. Combined with simple sides, you’ve got a complete meal that will have everyone coming back for seconds.

Ingredients

4 chicken drumsticks

1 cup buttermilk

1 cup all-purpose flour

1/2 cup cornstarch

1 tsp paprika

1 tsp garlic powder

1/2 tsp black pepper

1 tsp salt

Vegetable oil for frying

3 medium potatoes, peeled and chopped

2 tbsp butter

1/4 cup milk

Salt and pepper to taste

2 cups green beans

1 tbsp butter

Salt and pepper to taste

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