Crispy Shrimp Wonton Cups
These golden, crispy shrimp wonton cups are the ultimate appetizer that looks fancy but comes together in minutes. Your guests will be impressed by how elegant they are, and you’ll love how simple they are to make.
With tender shrimp nestled in buttery, crispy wonton shells and topped with fresh chives, this dish is bursting with flavor and texture. Perfect for parties, game day, or whenever you want to impress.
Ingredients
1 package wonton wrappers, about 24 pieces
1 pound large shrimp, peeled and deveined
3 tablespoons butter, melted
3 cloves garlic, minced
1 tablespoon soy sauce
1 teaspoon sesame oil
1/2 teaspoon ground black pepper
1/4 teaspoon red pepper flakes
1/4 cup fresh chives, chopped
2 tablespoons cream cheese, softened
Salt to taste
Cooking spray or additional butter for greasing
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