If you love the hearty taste of stuffed cabbage rolls but want a simpler, hands-off approach, this Crockpot Cabbage Roll Casserole is your answer! Packed with tender cabbage, flavorful ground meat, and rice in a rich tomato sauce, this slow-cooked dish is the ultimate cozy meal—no rolling required. Just layer it up, let it cook low and slow, and come back to a delicious, satisfying dinner.
Ingredients
1 large head of cabbage, chopped
1 pound ground meat (beef or turkey)
1 cup uncooked rice
1 (28-ounce) can crushed tomatoes
1 (15-ounce) can tomato sauce
1 small onion, diced
2 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon dried oregano
2 cups beef or chicken broth
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