This Epic Cashew Chicken Stir-Fry Bowl is a flavor-packed, weeknight favorite loaded with tender chicken, crunchy cashews, crisp bell peppers, and a savory-sweet sauce all served over fluffy rice. It’s healthy, satisfying, and better than takeout!
Ingredients
1 lb boneless, skinless chicken breast, cubed
2 tablespoons soy sauce
1 tablespoon hoisin sauce
1 tablespoon oyster sauce
1 tablespoon honey or brown sugar
2 cloves garlic, minced
1 teaspoon fresh ginger, minced
1 tablespoon sesame oil (or vegetable oil)
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1/2 cup roasted cashews
2 cups cooked jasmine or basmati rice
Fresh chopped cilantro (for garnish)
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