Fried Bologna Sandwich

Instructions

Step 1 Heat a skillet over medium heat and add butter /n
Step 2 Place the bologna slices in the skillet, making small cuts around the edges to prevent curling /n
Step 3 Cook for 2–3 minutes per side until browned and slightly crispy /n
Step 4 Lightly toast the sandwich buns in the same skillet until golden /n
Step 5 Spread mayonnaise and mustard on the buns /n
Step 6 Layer the fried bologna slices onto the bottom bun /n
Step 7 Add pickle slices on top of the bologna /n
Step 8 Place the top bun over the sandwich and serve warm

Storage and Reheating Tips

For best results, enjoy immediately. If needed, store leftover cooked bologna in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet over medium heat until warmed through. Avoid microwaving as it may make the texture rubbery.