Fried Cheese Stuffed Doritos

Instructions:
Step 1: Crush the Doritos in a food processor or sealed bag until fine. Set aside.

Step 2: Cut mozzarella cheese into small rectangular or square pieces suitable for stuffing.

Step 3: Dredge each piece of cheese in flour, then dip in a mixture of beaten eggs and milk.

Step 4: Coat the cheese in crushed Doritos, then roll in panko breadcrumbs for extra crunch.

Step 5: Freeze the coated cheese pieces for about 30 minutes to help them hold their shape when frying.

Step 6: Heat oil in a deep pan to 350°F (175°C). Fry the cheese bites in batches until golden brown and crispy, about 2–3 minutes.

Step 7: Remove and drain on paper towels. Garnish with chopped parsley if desired.

Storage Information:
These are best enjoyed fresh, but you can store leftovers in an airtight container in the fridge for up to 2 days. Reheat in an air fryer or oven for best results to maintain crispiness.