Garlic Bread Cheeseburger Sliders

Instructions

Step 1 In a bowl, season the ground beef with salt, black pepper, and garlic powder, then mix gently./n
Step 2 Form the beef into small, thin patties sized to fit your bread slices./n
Step 3 Cook the patties in a skillet over medium heat for 3–4 minutes per side until fully cooked./n
Step 4 Place cheese slices over the patties and allow them to melt./n
Step 5 In a small bowl, mix melted butter with minced garlic and parsley./n
Step 6 Brush the bread slices with the garlic butter and toast them in a pan until golden brown./n
Step 7 Assemble by placing a patty with melted cheese between two toasted bread slices./n
Step 8 Serve warm, optionally with dipping sauce on the side.

Storage and Reheating Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or oven at 325°F (160°C) until warmed through. Avoid microwaving too long to prevent the bread from becoming soggy.