Garlic Butter Broiled Lobster Tails are a luxurious seafood dish that’s surprisingly easy to prepare at home. Juicy, tender lobster meat is broiled with a flavorful garlic butter sauce until perfectly golden, making it ideal for special dinners, holidays, or anytime you want to impress.
4 lobster tails (about 5-6 oz each), thawed if frozen
1/4 cup unsalted butter, melted
3 garlic cloves, minced
1 tablespoon lemon juice
1/2 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon chopped fresh parsley (for garnish)
Lemon wedges, for serving
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