This Garlic Butter Chicken Rigatoni in Creamy Cheddar Sauce is a rich and satisfying comfort meal featuring tender, seasoned chicken and perfectly cooked pasta coated in a smooth, cheesy sauce. It’s a simple yet indulgent dish perfect for weeknight dinners.
Ingredients
12 ounces rigatoni pasta
2 large boneless, skinless chicken breasts
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon Italian seasoning
2 tablespoons olive oil
3 tablespoons unsalted butter
4 cloves garlic, minced
2 cups heavy cream
1 1/2 cups shredded cheddar cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon dried parsley
1/4 teaspoon red pepper flakes (optional)
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