This Garlic Butter Chicken with Creamy Provolone Mozzarella Penne is a comforting, flavor-packed dish featuring tender, golden-seared chicken coated in rich garlic butter and paired with perfectly cooked penne tossed in a luscious, cheesy cream sauce. It’s a satisfying meal that brings together bold savory flavors and creamy indulgence.
Ingredients
2 large chicken breasts
12 oz penne pasta
2 tablespoons olive oil
3 tablespoons unsalted butter
4 cloves garlic, minced
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon smoked paprika
1/4 teaspoon red pepper flakes
1 1/2 cups heavy cream
1 cup shredded provolone cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup chicken broth
1/2 teaspoon garlic powder
2 tablespoons chopped fresh parsley
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