This Garlic Butter Chicken with Creamy Rotini is a rich and comforting dish featuring juicy, golden chicken bites served with tender rotini pasta coated in a smooth, creamy garlic sauce. It’s a perfect balance of savory flavors for an easy and satisfying meal.
Ingredients
2 cups rotini pasta
2 boneless skinless chicken breasts, cut into bite-sized pieces
2 tablespoons olive oil
3 tablespoons unsalted butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon chopped fresh parsley
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