Garlic Butter Steak & Shrimp Surf-and-Turf Plate

There’s something magical about combining surf and turf on one plate. This Garlic Butter Steak & Shrimp dish brings together tender steak bites and succulent shrimp in a rich garlic butter sauce that’ll have everyone asking for seconds.

Paired with crispy roasted potatoes and fresh green beans, this elegant meal looks restaurant-quality but comes together faster than you’d think. Perfect for date night or impressing dinner guests.

Ingredients

1 lb sirloin steak, cut into bite-size cubes

8 to 10 large shrimp, peeled and deveined

1 cup baby potatoes

1 cup green beans

3 tbsp butter

3 cloves garlic, minced

1 tbsp olive oil

1 tbsp chopped parsley

1/2 tsp paprika

Salt and black pepper to taste

Optional: squeeze fresh lemon for a bright seafood finish

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