Garlic Herb Chicken Skewers with Crispy Potatoes & Veggie Medley is a wholesome, flavorful dish featuring juicy marinated chicken skewers, buttery golden potatoes, and a vibrant mix of sautéed vegetables. It’s perfect for a satisfying weeknight dinner or weekend grill session.
Ingredients
For the Chicken Skewers:
1 lb boneless, skinless chicken breast or thighs, cut into 1.5-inch cubes
2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1 teaspoon dried oregano
Salt and pepper to taste
Wooden or metal skewers
For the Crispy Potatoes:
1 lb baby potatoes, halved if large
2 tablespoons olive oil
1 teaspoon dried rosemary or thyme
Salt and pepper to taste
For the Veggie Medley:
1 cup baby carrots
1 cup green beans
1 cup green peas
1/2 cup red onion, sliced
1 tablespoon butter
Salt and pepper to taste
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