Garlic Herb Steak with Roasted Potatoes and Avocado Salad

Garlic Herb Steak with Roasted Potatoes and Avocado Salad is a rich and wholesome meal featuring juicy grilled steak topped with garlic herb butter, roasted baby potatoes, creamy avocado slices, and a colorful fresh salad. This flavorful dish is perfect for lunch, dinner, or special occasions.

Ingredients

2 beef steaks
3 cups baby potatoes, halved
1 avocado, sliced
2 tablespoons olive oil
2 tablespoons butter
3 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1 teaspoon rosemary
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon paprika
1 cup cherry tomatoes
1/2 red onion, sliced
1/2 green bell pepper, sliced
1/2 red bell pepper, sliced
1 tablespoon lemon juice

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