This garlic Parmesan sausage penne is a rich and satisfying pasta dish featuring juicy sausage, tender penne, and a creamy tomato cheese sauce loaded with flavor. Finished with melted cheese and herbs, it’s perfect for an indulgent weeknight dinner.
Ingredients
12 oz penne pasta
1 lb Italian sausage (mild or spicy), casings removed
2 tablespoons olive oil
3 cloves garlic, minced
1 1/2 cups marinara sauce
1/2 cup heavy cream
1/2 cup milk
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
2 tablespoons chopped fresh parsley
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