A decadent mashup of two comfort food classics, this grilled cheese burger features juicy beef patties, caramelized onions, and gooey melted cheese sandwiched between crispy, buttery grilled bread. Perfect for indulgent lunches or crowd-pleasing dinners.
Ingredients
1 lb ground beef (80/20 blend)
Salt to taste
Black pepper to taste
1 large onion, thinly sliced
2 tablespoons butter
8 slices thick-cut bread (such as sourdough or Texas toast)
8 slices cheddar cheese
4 slices Swiss cheese
2 tablespoons mayonnaise
1 tablespoon olive oil
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