Grilled Chicken Leg Quarters are a flavorful and budget-friendly meal featuring juicy, tender meat with perfectly crispy, charred skin. Seasoned with a bold blend of spices and grilled to smoky perfection, this dish is ideal for backyard barbecues, family dinners, or meal prep throughout the week.
Ingredients
4 chicken leg quarters
2 tablespoons olive oil
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (optional)
1 tablespoon lemon juice
1 tablespoon fresh parsley, chopped (for garnish)
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