Looking for a comforting and flavorful dish that brings the taste of home to your table? This Carne Guisada con Carne Molida y Papas (Ground Beef Stew with Potatoes) is a rich and savory Mexican-inspired recipe that’s quick to make and perfect for weeknight dinners. Tender potatoes and seasoned ground beef simmered in a tomato-based sauce pair beautifully with warm, fluffy flour tortillas.
Ingredients:
1 lb ground beef
4 medium potatoes, peeled and diced
1/2 green bell pepper, chopped
1/2 red bell pepper, chopped
1/2 medium onion, finely chopped
2 cloves garlic, minced
1 (14.5 oz) can diced tomatoes
1/4 cup tomato sauce
1 cup beef broth
1 tbsp chili powder
1/2 tsp ground cumin
1/2 tsp paprika
Salt and pepper to taste
2 tbsp vegetable oil
Warm flour tortillas, for serving
Continue the instructions on the next page.
Continue on the next page