A simple and comforting dish featuring tender, juicy chicken coated in a rich homemade teriyaki glaze served over fluffy white rice. Perfect for a quick and satisfying meal.
Ingredients
2 cups cooked white rice
2 chicken breasts, sliced into strips
1/2 cup teriyaki sauce
2 tablespoons soy sauce
1 tablespoon honey
1 tablespoon brown sugar
1 tablespoon sesame oil
2 tablespoons vegetable oil
2 cloves garlic, minced
1/2 teaspoon black pepper
1/2 teaspoon salt
1 teaspoon cornstarch
2 tablespoons water
2 green onions, chopped
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