This Homestyle Roast Chicken Dinner with Mac & Cheese, Rice & Vegetables is a comforting, family-style meal featuring juicy roasted chicken, creamy macaroni and cheese, fluffy white rice, tender green beans, and buttery carrots and potatoes. It’s a hearty plate that’s perfect for Sunday dinners, holiday gatherings, or satisfying weeknight meals.
Ingredients
For the Roasted Chicken
4 chicken drumsticks
2 chicken thighs
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon dried parsley
1 teaspoon salt
1/2 teaspoon black pepper
For the Mac & Cheese
2 cups elbow macaroni
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups whole milk
2 cups sharp cheddar cheese, shredded
1/2 teaspoon salt
1/4 teaspoon black pepper
For the Rice
2 cups cooked long-grain white rice
1 tablespoon butter
1/4 teaspoon salt
For the Vegetables
2 cups fresh green beans, trimmed
3 large carrots, peeled and sliced
2 medium Yukon Gold potatoes, peeled and cubed
1 tablespoon butter
1 tablespoon fresh parsley, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
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