This Honey Garlic Glazed Chicken Breast served with velvety sweet potato mash and a fresh berry salad is a wholesome, flavorful dish that combines sweet, savory, and tangy elements. Perfect for a well-balanced dinner or a healthy lunch, this vibrant plate is as nourishing as it is delicious.
Ingredients:
2 boneless, skinless chicken breasts
2 tablespoons olive oil
3 tablespoons honey
2 tablespoons soy sauce
3 garlic cloves, minced
1/2 teaspoon black pepper
1/2 teaspoon dried thyme
For the sweet potato mash:
2 large sweet potatoes, peeled and cubed
2 tablespoons butter
1/4 teaspoon ground cinnamon
Salt and pepper to taste
For the berry salad:
4 cups mixed greens (such as frisée or spring mix)
1/2 cup blackberries
1/2 cup cherry tomatoes, halved
1/2 cucumber, sliced
1/4 red onion, thinly sliced
2 tablespoons olive oil
1 tablespoon balsamic vinegar
Salt and pepper to taste
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