This indulgent combo of a juicy, cheesy double-patty burger with golden, crispy tater tots is the ultimate comfort food. Whether you’re treating yourself on the weekend or looking for a satisfying meal to share with friends, this burger and tots recipe will hit the spot every time.
Ingredients:
1 lb ground beef (80/20 blend)
Salt and pepper to taste
4 slices American cheese
2 burger buns
4-6 pickle slices
4 slices tomato
2 tbsp mayonnaise
1 tbsp ketchup
1 tbsp yellow mustard
1/2 cup shredded iceberg lettuce
1 bag frozen tater tots (16 oz)
Vegetable oil spray or oil for baking/frying tots
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2