This over-the-top loaded smashed burger is inspired by indulgent New York street-style burgers. A crispy-edged smashed beef patty is topped with melted cheese, grilled onions, crispy fries, and a creamy burger sauce, all packed into a soft toasted bun. It’s messy, flavorful, and perfect for anyone craving a bold comfort-food burger.
Ingredients
1 lb ground beef (80/20 blend)
4 brioche burger buns
4 slices American cheese
1 cup frozen French fries
1 medium onion, finely diced
2 tablespoons butter
1 tablespoon vegetable oil
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/4 cup mayonnaise
2 tablespoons ketchup
1 tablespoon mustard
1 teaspoon pickle juice
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