Loco Moco is a beloved Hawaiian comfort food that layers a juicy hamburger patty over a bed of steamed rice, smothered in rich brown gravy, and crowned with a perfectly fried egg. It’s hearty, satisfying, and bursting with bold, savory flavor—ideal for brunch, lunch, or dinner.
Ingredients
2 pounds ground beef
2 cups beef stock
2 cups white medium grain rice
1/2 cup breadcrumbs
1/4 cup milk
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
2 tablespoons flour
2 tablespoons butter
4 large eggs
Salt and pepper, to taste
2 tablespoons chopped green onions (for garnish)
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