These Mac & Cheese Bacon Burger Rolls are the ultimate handheld comfort food! Stuffed with creamy macaroni and cheese, savory ground beef, crispy bacon, and melty cheddar, all wrapped in a golden tortilla – they’re perfect for lunch, dinner, or game-day snacking.
Ingredients
1 cup uncooked elbow macaroni
1 tablespoon butter
1 tablespoon all-purpose flour
1 cup milk
1 1/2 cups shredded cheddar cheese, divided
Salt and pepper, to taste
1 pound lean ground beef
1 teaspoon onion powder
1/2 teaspoon garlic powder
6 slices cooked bacon, crumbled
6 large flour tortillas
1 tablespoon oil or butter, for pan grilling
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