Mashed Potatoes, Meatballs, Green Beans & Beetroot Plate

This comforting plate brings together creamy mashed potatoes, savory meatballs in rich gravy, crisp green beans, and sweet-tangy beetroot for a balanced and flavorful meal. Perfect for a cozy dinner any time of year.

Ingredients

For the Meatballs:
1 lb ground beef (or mix of beef and pork)
1/4 cup breadcrumbs
1 egg
1/4 cup grated onion
1 garlic clove, minced
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp allspice (optional)
1 tbsp oil for frying

For the Gravy:
2 tbsp butter
2 tbsp all-purpose flour
1 1/2 cups beef broth
1/2 cup heavy cream or milk
Salt and pepper to taste

For the Mashed Potatoes:
4 medium potatoes, peeled and cubed
3 tbsp butter
1/3 cup milk or cream
Salt to taste
Chives, for garnish (optional)

For the Green Beans:
2 cups green beans, trimmed
1 tbsp butter or olive oil
Salt to taste

For the Beetroot:
1 medium beet, cooked and chopped
1 tsp vinegar
1/2 tsp sugar (optional)
Salt to taste

Continue the instructions on the next page.

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