This fresh Mediterranean-inspired plate features creamy avocado, sliced fresh mozzarella, hard-boiled eggs, ripe tomatoes, and a mix of briny olives. Light yet satisfying, it’s packed with protein, healthy fats, and vibrant flavors, making it perfect for breakfast, brunch, or a healthy lunch.
Ingredients
Main Plate
1 large avocado, sliced
8 ounces fresh mozzarella cheese, sliced
4 large eggs
2 medium tomatoes, sliced
1/2 cup mixed Kalamata and green olives
Seasoning
1 tablespoon extra-virgin olive oil
1 teaspoon dried oregano
1 teaspoon dried parsley
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
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