These No-Bake Mini Banana Cream Pies are the perfect combination of creamy, sweet, and crunchy in an easy-to-make bite-sized treat. With a buttery graham cracker crust, smooth banana pudding filling, and fluffy whipped cream topping, these mini pies are ideal for gatherings, parties, or a fuss-free dessert night.
Ingredients:
1 1/2 cups graham cracker crumbs
1/2 cup melted butter
1 (3.4 oz) box instant banana cream pudding mix
1 1/4 cups cold milk
1 cup heavy whipping cream
2 tbsp powdered sugar
1/2 tsp vanilla extract
2 ripe bananas, sliced
Honey or caramel drizzle (optional)
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