This One-Pot Buffalo Ranch Chicken Penne is creamy, spicy, and packed with bold flavor—perfect for when you want a satisfying dinner without the cleanup. Juicy chicken, tangy buffalo sauce, and a touch of ranch seasoning come together in a comforting pasta dish that’s ready in 30 minutes.
Ingredients
2 tablespoons olive oil
2 chicken breasts, diced
Salt and pepper, to taste
1/2 cup buffalo sauce
1 tablespoon ranch seasoning mix
3 cups chicken broth
12 oz penne pasta (uncooked)
1/2 cup heavy cream
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
Chopped parsley or green onions, for garnish (optional)
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