This pepper steak and fries plate is a bold and flavorful meal featuring tender beef cubes sautéed with colorful bell peppers and onions, served alongside crispy golden fries. Perfect for lunch or dinner, this easy homemade dish delivers savory steakhouse flavors with a delicious balance of textures.
Ingredients
1 1/2 pounds beef sirloin cut into cubes
4 large potatoes cut into fries
2 tablespoons olive oil
1 green bell pepper sliced
1 red bell pepper sliced
1 yellow bell pepper sliced
1 large onion sliced
3 garlic cloves minced
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon paprika
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon chili flakes optional
2 tablespoons butter
Vegetable oil for frying
Fresh parsley chopped for garnish
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